Road racing moves to Corvallis for 3 weeks-1st Piece of Cake

DaViD AuKeR

2001-03-21

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The course is as flat as a pancake with a dab of butter on top.

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There WILL be cake for the masses. Real cake.

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Rev it up.

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Candi Murray

2001-03-20

26th Running of the Piece of Cake Road Race



Sunday March 25th



Location:

The same traditional course as in 1999. In the heart of grass seed country

in Linn County, near the community of Halsey. The course is a flat wind

swept course with winding and open roads. A 7.9 mile loop. Surface

conditions grade from excellent to rough pavement, with a safe finish

area. LIGHT TIRES ARE NOT RECOMMENDED. We have a covered registration

area thanks to Oak Park Farms. We would like to thank Oak Park Farms for

the use of their property. The best way that we can thank them is by

respecting their property, and picking up after ourselves.



Directions:

From I-5 north or south, take Exit 216, and head west on Oregon Hwy

228. Travel 2.3 miles until you reach 99E, turn north on 99E and travel

2.0 mile, until you reach Oak Plain Drive, Turn right or west on Oak Plain

Drive and travel 1.5 miles to the Start/Finish area. Driving distance from

Portland is about 90 miles.

Note: If you show up after some of the races have started, please exercise

caution when traveling from Dannen Road to the parking area.



Catagories:



Group           Start time      Mileage         laps    prize (cash and

merchandise)    Places



Pro/1/2         10:00 AM        ~71

miles       9       $600.00                         10

Cat3            10:05 AM        ~64

miles       8       $300.00                         5

Cat 4/5         ~10:20 AM*      ~47.5

miles     6       $175.00                         4

Masters 35+/45+ 12:15 PM        ~55

miles       7       $175.00**                       3

Women Pro/1/2/3 12:35 PM        ~55

miles       7       $400.00                         5

Juniors         12:40 PM        ~40

miles       5       $175.00                         4

Women Cat 4***    1:00 PM       ~40

miles       5       $175.00                         4



*Cat 4/5 will start after the Pro/1/2 men and the Category 3 men complete

one lap

**Masters 35+ and 45+ will start together but will be scored separately if

the number of registrants in over 5 in age group

***Category 4 women will only be run if there is a minimum of 5 women in

this group



Fees:

Pre-registration is $17.00, day of race $20.00

Please make checks payable to:

DBC

Mail Pre-registration forms to

DBC

C/O David Beede

PO Box 1241

Eugene, OR 97440



Envelopes must be post marked no later than 3/20



Questions:

e-mail: dtbe-@aol.com

phone: 206619-5961



The Piece of Cake Road Race is Race # 2 in the Oregon Cup



Notes:

Promoter reserves the right to combine or split groups

ANSI approved helmets are required when on the bike

Registration will begin between 8 and 8:30

Piece of Cake is a OBRA event. USCF licenses will not be honored.

OBRA one-day licenses are available for $5.00

OBRA Annual licenses are available for $15.00

All competitors are required to read and sign the standard athletes release

form

Supply a corner marshal and receive free entry and the person you provide

will receive lunch. However, the expectation is, is that they will cover

there assignment for the duration of the race.



FORTUNA FAVIT FORTIBUS (Fortune Favors the Brave)



Name_______________________________________Age (as of

12/31/2001)________________



Address________________________________________________________________________



City/State/Zip____________________________________________________________________



Club/Team______________________________________________________________________



Phone(_____)____________________E-mail___________________________________________



OBRA#_________________________



Check only one below



Pro/1/2 men             ___

Pro/1/2 women           ___

Category 3              ___

Category 4/5            ___

Category 4 women        ___

Masters 35+             ___

Masters 45+             ___

Juniors                 ___