bone density loss

Ellen Michaelson

2009-03-19

Seth---

Thanks for contacting your friend. Just a few comments---*Re: metabolic
acidosis.* When a doctor says someone has this, it is usually in the
context of severe, out of control diabetes
or some other chemical insult to the body. I don't think your comments
quite answer the Qs being asked, ie eating certain foods can change your
body pH and the effect on Calcium stores.
*Re: soy and rice milk*--these are NOT dairy products. One is made of
soy, the other rice. They are NOT naturally high in Calcium or Vit D.
If anyone wants to substitute
soy/rice milk as a source of Calc, you must read the labels and be sure
it is added.

Ellen

Seth Hosmer wrote:
> There were some conflicting posts about some of the bone density discussion over the weekend, and one of the core issues centered around whether the diet can have a significant influence on systemic pH. Along with that, there seemed to be some confusion about whether the body uses skeletal calcium to buffer systemic pH. So, I thought it would be worthwhile to consult with a local expert on bone density. I talked to a MD at OHSU about this whose area of specialty is bone density. Both his clinics and primary research are on bone density. Here is what he had to say to me about these issues (paraphrased):
>
> There is some evidence that protein breakdown can result in metabolic acidosis, but we also need protein for strong muscles. The body has adequate buffering systems to protect against any metabolic acidosis due to dietary sources. Metabolic acidosis due to protein intake would only be a problem for somebody with kidney disease, which would compromise their buffering system.
>
> It is also a mistake to mistake a metabolic acidosis with actually having a low pH. Said another way, metabolic acidosis is something that the body deals with, not an end-state in and of itself. So, just because somebody might have metabolic acidosis, they don't necessarily have low pH.
> You are never going to be ACID and melt your bones and muscle.
>
> Some of the supplements recommended in the articles that were referenced in prior posts do not have a nutrition label - this is a red flag.
>
> He said that for those with bone density concerns the bottom line is "adequate calcium, vit D over 30 ng/ml (lab test), and weight bearing exercise. i don't discriminate against dairy (except soy and rice milk) products but most people need a supplement anyways- no one has 4 servings of dairy daily."
>
> For those that were following the discussion, hopefully that helps clear the air a bit...
>
> Seth Hosmer, DC, CSCS
> HPChiro.com
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>


Seth Hosmer

2009-03-17

There were some conflicting posts about some of the bone density discussion over the weekend, and one of the core issues centered around whether the diet can have a significant influence on systemic pH. Along with that, there seemed to be some confusion about whether the body uses skeletal calcium to buffer systemic pH. So, I thought it would be worthwhile to consult with a local expert on bone density. I talked to a MD at OHSU about this whose area of specialty is bone density. Both his clinics and primary research are on bone density. Here is what he had to say to me about these issues (paraphrased):

There is some evidence that protein breakdown can result in metabolic acidosis, but we also need protein for strong muscles. The body has adequate buffering systems to protect against any metabolic acidosis due to dietary sources. Metabolic acidosis due to protein intake would only be a problem for somebody with kidney disease, which would compromise their buffering system.

It is also a mistake to mistake a metabolic acidosis with actually having a low pH. Said another way, metabolic acidosis is something that the body deals with, not an end-state in and of itself. So, just because somebody might have metabolic acidosis, they don't necessarily have low pH.
You are never going to be ACID and melt your bones and muscle.

Some of the supplements recommended in the articles that were referenced in prior posts do not have a nutrition label - this is a red flag.

He said that for those with bone density concerns the bottom line is "adequate calcium, vit D over 30 ng/ml (lab test), and weight bearing exercise. i don't discriminate against dairy (except soy and rice milk) products but most people need a supplement anyways- no one has 4 servings of dairy daily."

For those that were following the discussion, hopefully that helps clear the air a bit...

Seth Hosmer, DC, CSCS
HPChiro.com


J.Michael Manning

2009-03-15

Hello Ellen and all,

Perhaps I am guilty of oversimplifying the discussion for the sake of brevity. I am actually in agreement with Dr. Michaelson on the majority of what she has stated. I agree that there is a lot of nutritional nonsense being published that is not based on science. I am certainly not a licensed nutritionist, but I have a lifelong love affair with the subject. Being trained as a chemist, I believe in the value of scientific validation; but as an athlete, I also know that anecdotal evidence should be considered. I am a very active advocate of exercise and better nutrition. Neither obesity nor soda pop fits that mold. And granted, I am sure the majority of the patients seen in a clinical setting have poor diets. That seems to be the norm these days, and is a major contributing factor to countless disease states. My point was not that drinking dairy was the culprit, but rather that it is not the solution. Just because a particular ethnic group does not consume dairy does not exclude them from some other potential causitive factors. I do not advocate eliminating meat or dairy, but rather boosting the intake of alkalizing foods such as fruits and vegetables to bring the pH back into balance. And I did not mean to infer that the blood actually becomes acidic, only that it moves in that direction. I am speaking of minor fluctuations (7.35-7.45). I do however, choose to believe that we can influence such things through diet.

Take a look at the following excerpts from Dr. Brown at the Better Bones website. She is a scientist, not a reporter.

Dr. Susan E. Brown, PhD, CNS, is a medical anthropologist and a New York State Certified Nutritionist. She has more than 20 years of experience in clinical nutrition, bone health research, and lay and health professional education.

"The vast majority of the alkalizing mineral complexes in our bodies are stored in our bones, where they serve several purposes. They give our bones strength while maintaining a reserve for pH regulation of the blood and other bodily fluids should the need arise. Alkalizing or “basic” minerals serve to balance the effects of slight blood acidity. With even small variations in acidity, the body draws on these alkalizing reserves first from the blood, then from tissues such as muscle, and ultimately from the bone stores.

Thus, when our diets lack the mineral salts needed to alkalize acid-forming foods, our bone reserves will be tapped quite frequently. Over time, an imbalanced diet of refined foods with excess animal protein, few fruits and vegetables, and poor-quality salts can allow our bodies to slip into a state of mild acidosis. Chronic stress, excessive or insufficient exercise, and environmental toxins also contribute to this acid burden. Over the long term, this continual acidosis requires more and more of our mineral reserves to be drawn from the bones and used to restore our pH.

And it doesn’t take much to start this process. Osteoclasts (bone breakdown cells) are very sensitive to small changes in pH. In fact, it has been shown that a mere one-tenth of a drop in blood pH greatly stimulates our osteoclasts, inhibits osteoblasts (bone-building cells), and induces a bone mineral loss.

While this slightly acidic state isn’t associated with obvious immediate symptoms, it can slowly lead to osteoporosis and other degenerative health disorders. For example, loss of sodium and potassium reserves can leave many women susceptible to blood pressure and other cardiovascular problems. Metabolic acidosis can also affect protein metabolism, which can result in muscle wasting and decreased cell, tissue, and organ repair. Accumulated acids lead to accelerated aging, increased free radicals, and impaired antioxidant activity. Acidosis may also increase your risk of kidney stones, fluid retention, imbalanced gut flora, and growth of yeast, fungi, and bacteria, which all thrive in an acidic environment."

Here is a link to the article. Note the 3 insets: pH Basics, What’s an alkalizing mineral?, and Some alkalizing fruits and veggies. The ten simple tips at the bottom of the article should prove useful to all.

http://www.womentowomen.com/bonehealth/alkaline-bones.aspx?id=19&campaignno=ph&adgroup=ag1ph&keywords=ph+blood

J.Michael Manning

CycleOne Coaching

"Athletic Excellence is my Business"


> Date: Sun, 15 Mar 2009 15:13:57 -0700
> From: nellegreen@earthlink.net
> To: cycleone23@hotmail.com
> CC: shosmer@hpchiro.com; obra@list.obra.org
> Subject: Re: [OBRA Chat] bone density loss
>
> Mike---
>
> I looked at the naturalnews website you provided. There are some good
> references and I will try to get hold of a few of them. Sebastian's
> article in NEJM is from 1994. A few of the others are more recent. The
> author of this site has written quite a lot on the subject but he
> appears to be a reporter and not a scientist. There is so much we don't
> know about all of this. And our food has changed so much even in our
> lifetimes, so many chemicals, additives, etc. Another factor which no
> one has mentioned is genetics. My mother had horrible bones. Yes, she
> had been on prednisone off and on and also had bad arthritis. I have
> been much more active for yrs than either of my two younger sisters.
> And yet we all have osteopenia and are not menopausal--our bone
> densities all look the same. I have a large no. of Chinese patients and
> all except one of them has osteopenia/osteoporosis, including several of
> men, one in his 40s. And they eat almost no dairy. What they have in
> common, perhaps, with my sisters and I, are small frames. Stress on
> bones seems to be related to body wt. Lower body wt, less stress on
> bones and increase risk of osteoporosis, anyone who weighs < 120-125.
> Then again, I have an 84 year old patient who weighs barely 100 lbs and
> her BMD is great. Again, genetics and other factors we don't know about
> are clearly at play here.
>
> Lots to ponder. I'm just cautious about putting more information out
> there when many experts don't have the answers. A few yrs ago, Vit E
> was hot and even doctors were popping it. Now, we have learned that Vit
> E and other antioxidants interfer with statins. And Vit E isn't a great
> antioxidant. Vit D is now the answer to all our ills--well, it won't be
> either. But it is important in Ca absorption, that is known.
>
> Ellen
> J.Michael Manning wrote:
> >
> > I think we have an intelligent and stimulating conversation here that
> > affects many more of us than we understand. Calcium insufficiency has
> > far reaching effects that can go way beyond simple bone density loss.
> > To solve the problem, we must address the cause rather than treat the
> > symptoms. Most Americans eat a diet that is acid producing, which can
> > lead to leaching of calcium from the bones for the purpose of
> > neutralizing muscle acidity. A key piece of the puzzle is the
> > interrelatedness of the minerals potassium, magnesium, and manganese
> > in maintaining pH balance. Your body has specific homeostatic
> > regulators that keep everything working and in balance. pH is but
> > one--though a most important one. Simply stated, bone loss is directly
> > related to the body’s self regulating mechanism for maintaining
> > homeostasis. The crux of the problem appears to be one of acid versus
> > alkali. An acid pH is unhealthy and needs to be regulated through
> > negative feedback control. So what does that mean? Read on…
> >
> > First, I do have to take issue with two items…
> >
> > 1 - /Consuming dairy products as a good source of calcium./ Consider
> > that Americans consume more calcium-rich dairy foods than almost every
> > other nation, yet we have one of the highest rates of osteoporosis.
> > Dairy may be rich in calcium, but most dairy foods also produce an
> > acid yield. If we eat foods that create an acidic pH in the body, we
> > will deplete our bones of minerals and our muscles of protein.
> >
> > 2 – /Purchasing generic calcium supplements from the pharmacy./ What a
> > waste of money! It may be cheap, but you get what you pay for. Most of
> > these are from sources that are poorly assimilated and do not contain
> > the cofactors needed for proper utilization. Yes, Vitamin D3 (the
> > active form) is absolutely essential, particularly in the Pacific
> > Northwest, but so are the three aforementioned minerals. I have
> > thoroughly researched this subject and my recommendations for a
> > quality supplement and a professional source can be found below.
> >
> >
> >
> > Back to the business of pH balance and bone loss…
> >
> > I think the original question from Michael O’Hair was regarding
> > markers regarding free radical generation… and Joel Morrisette
> > correctly stated that we should be eating more green leafy vegetables.
> > A diet high in protein, whether from dairy or meat tips the scales in
> > the direction of acid, whereas the consumption of green leafy
> > vegetables not only provides calcium in abundance, but also assists in
> > neutralizing blood pH. I think we all can agree that few people eat
> > the recommended 5-7 servings of fresh fruit and vegetables daily.
> > Doing so would not only promote an alkaline pH, but add important free
> > radical fighters (back to the original question). The extreme nature
> > of competitive cycling produces even more acid in the muscle and
> > blood, causing an even greater imbalance. Maintaining an alkaline pH
> > is critical to keeping the entire organism strong and disease resistant.
> >
> > When the body has an excess of acid that it can't get rid of at the
> > moment, the acid will be stored. Where does it get stored? In the
> > space around the cells (called the extracellular matrix). What we see
> > here is the pH interplay between the blood and the tissues. As more
> > acid accumulates in our body, it is ultimately pushed into the cell.
> > When it gets pushed into the cell, the first thing it does is displace
> > POTASSIUM and then MAGNESIUM and then SODIUM.
> >
> > These are three critical minerals in our body. The potassium and
> > magnesium will leave the body. As potassium leaves it needs phosphate
> > and the body will get that from the bone matrix. The bone matrix is
> > made up primarily of calcium phosphate, or hydroxyapatite. This
> > phosphate works very well to neutralize acidity by combining with the
> > potassium which is displaced by the acid buildup. This potassium is
> > then removed from the body and the calcium ends up as free calcium in
> > the system. What you might not want to do in this case is take more
> > calcium supplements that won't be utilized down at the cellular level.
> > But a calcium supplement with the correct mixture of other ingredients
> > could work wonders. You are not what you eat, you are what you assimilate!
> >
> > The best source of calcium supplementation I have found is the Calcium
> > Complete from the nutraMetrix Corporation. It is combined with all the
> > minerals I previously mentioned as well as a few others, including
> > vitamin D3. The 750 mg of calcium is from numerous sources for better
> > assimilation. It is isotonic capable, meaning it has the same osmotic
> > pressure as your body fluids. Say what…
> >
> > That means that when taken on an empty stomach, it is about 95%
> > absorbed within a few minutes, requiring no digestion. And because of
> > its high absorption rate, the 750 mg of calcium is more than adequate.
> > This is a professional line of products available only through
> > licensed health professionals. Dr. Aaron Radspinner of Discover
> > Chiropractic in Beaverton sells this product. It can be purchased
> > either at his clinic or online at http://dcpdx.nutrametrix.com/ .
> >
> >
> >
> > For a more detailed explanation of the pH story:
> >
> > The pH Nutrition Guide to Acid/Alkaline Balance
> >
> > http://www.naturalnews.com/Report_acid_alkaline_pH_0.html
> >
> >
> >
> > "Athletic Excellence is my Business"
> >
> >
> >
> >
> > > Date: Sat, 14 Mar 2009 13:19:09 -0700
> > > From: nellegreen@earthlink.net
> > > To: shosmer@HPChiro.com
> > > CC: obra@list.obra.org
> > > Subject: Re: [OBRA Chat] bone density loss
> > >
> > > There are a few other important issues about bone density(BMD) which
> > > peaks in our early-mid 30s, and then begins to drop. As a physician
> > with
> > > many athletic patients and women, I deal with issues of low BMD every
> > > day. I have looked at the issue with regard to serious cyclists like
> > > most of us in OBRA. A few yrs ago, most of the literature was on elite
> > > athletes like Tour riders and they do in fact lose BMD. There is now
> > > some data on the likes of us.
> > >
> > > Many of us are probably not taking in enough Calcium and Vitamin D. The
> > > sun acts on the skin to convert inactive Vit D into active Vit D.
> > > Without adequate Vit D, we will not absorb the calcium we need to make
> > > bone. The osteoporosis experts say we need 1000 mg Ca/day (1200-1500
> > for
> > > menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> > > have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D
> > deficiency
> > > in the NW--I identify it every day in my office. Because many of us are
> > > so active, we may need even more Calcium(not clear how much).
> > >
> > > Weight bearing* and strength training are, as have been noted here,
> > very
> > > important. But Ca and Vit D are also. Vit D 3 can be bought at any
> > > pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> > > forms(including diet--milk, yogurt, cheese--also high in saturated fat
> > > so go for the *nonfat/lowfat*). Calcium often comes alone or with Vit
> > > D(200-400 units). The RDA for Vit D has been 400 units for yrs. All the
> > > experts say it should be 1,000 units but the politics of the food
> > > industry haven't made the change as yet.
> > >
> > > *Most runners I see have excellent BMD so it's not clear to me that
> > > running doesn't help the spine. BMD measurements are taken at both the
> > > spine and the hip.
> > >
> > > Ellen Michaelson, MD
> > >
> > >
> > > Seth Hosmer wrote:
> > > > Your bones, like all structures in the body, are dynamic. They
> > respond to the conditions placed on them, and adapt accordingly. Bone
> > density loss occurs in the general population when there is not
> > adequate stress on the musculoskeletal system. There are also
> > nutritional (e.g. Vitamin D deficiency) and disease states that
> > contribute to bone density loss.
> > > >
> > > > The stresses that most effectively maintain bone density are
> > compressive and bending forces, though torsional forces can also
> > contribute. Any activity that provides these types of forces of
> > adequate magnitude will maintain bone density.
> > > >
> > > > There are different types of bone in the body. Your femur, for
> > example, is primarily cortical (compact) bone. This type of bone does
> > not respond as quickly to loading (or lack of loading) as the other
> > type of bone, which is cancellous (spongy) bone...found in places like
> > the spine.
> > > >
> > > > If you want to maintain your bone mass, you must have
> > weight-bearing of adequate magnitude in the upper and lower body.
> > Running etc would be good for leg bone mass, but does not help spinal
> > bone mass. For that, you would have to do something like strength
> > training.
> > > >
> > > > Shameless plug - we offer Kettlebell classes at HPChiro that can
> > help you maintain your bone mass and build strength and endurance.
> > Kettlebells are an excellent way to strengthen your core and make you
> > a "complete" athlete rather than just all heart lungs and legs.
> > > >
> > > > Back to bone density (mass). Peak bone mass is built by your 20s.
> > After that it is largely a race to stop bone loss as it is generally
> > accepted that you can't exceed the peak bone mass that you built by
> > your 20s. If you are over 30, that makes it even more important to
> > maintain.
> > > >
> > > > Bottom line - like most everything else in your body, use it or
> > lose it. If you do not do dynamic weight bearing activity of a certain
> > magnitude, your bone mass will gradually decline making you more
> > susceptible to fractures. The most effective way to add dynamic and
> > adequate-magnitude forces to your bone structure is strength training.
> > > >
> > > > Seth Hosmer, DC, CSCS
> > > > HPChiro.com
> > > > blog: http://www.hpchiro.com/blog/
> > > > _______________________________________________
> > > > OBRA mailing list
> > > > obra@list.obra.org
> > > > http://list.obra.org/mailman/listinfo/obra
> > > > Unsubscribe: obra-unsubscribe@list.obra.org
> > > >
> > > >
> >
> > ------------------------------------------------------------------------
> > Windows Live™ Groups: Create an online spot for your favorite groups
> > to meet. Check it out.
> >

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Seth Hosmer

2009-03-15

A general answer about bone growth, not an exact answer to Quenton's question...but:

"The biological mechanisms for trabecular organization (bone growth and remodeling, ed.) are multifaceted and involve gravity, muscle action, genetics, vascularity and physical properties. Physical stress from gravity is the major determinant to bone deposition by piezoelectric effect of crystal deformation. At sites where the compression stress on bone is greater, local crystals will create a relative electronegativity, which promotes calcium deposition and bone formation" (from Essentials of Skeletal Radiology 3rd Ed pp. 3)

Paraphrasing from Essentials of Strength Training and Conditioning:

The components of mechanical load that stimulate bone growth in laboratory animals are: magnitude of the load (intensity), rate of loading, the direction of the forces, and the volume of loading...the greater the magnitude of the load, the greater the stimulus for bone growth; higher rates of contraction (high-power) enhance the stimulus for new bone growth; and alteration of the normal pattern of bone loading (direction of force) with other variables held constant stimulates bone growth.

So, if you assume nutritional needs are met/optimized (which is admittedly not often the case as Dr. Michaelson pointed out), it would appear that relatively heavy, fast routine with variety would be the best. In my opinion, this means resistance training (RT). Other activities might also do a good job, but it is hard to match the benefits in a short period of time with RT such as Kettlebells and other functional RT activities.

The Essentials textbook mentioned above gives specific guidelines for stimulating bone growth:
1. 3-6 sets of up to 10 reps
2. 1-10 repetition max (RM) weight
3. 1-4 min rest between sets
4. structural exercises such as: squats, deadlift, cleans, etc.
Note that this is not a "beginner" resistance training routine.

The article mentioned in a previous post about diet altering pH is interesting, but disagrees with accepted mechanisms for regulating pH in the body (lungs, kidneys). Surprisingly, the article suggests that you can check your pH at home through testing urine and saliva pH first thing in the morning. A quick google search brings up a reference that due to night time respiratory acidosis, AM urine is normally acidic. Saliva is normally acidic. It would appear, therefore, that this article is suggesting that normal pH values are actually abnormal and a cause for concern...and you need to buy a supplement to fix it...which I find questionable at best.

Seth Hosmer, DC, CSCS
HPChiro.com
blog: http://www.hpchiro.com/blog/


Quenton Conant

2009-03-15

I'm a little confused by something said a few posts ago.

so, we all know that impact sports, certain weight bearing exercises, etc can have a positive effect on bone density. But what is the minimum needed to achieve this?

I've always been under the impression, maybe mistakenly, that especially with weight bearing exercises i.e. weight lifting specifically, that in order for it to have an effect on your bone density there is a minimum amount of weight that needs to be lifted each repetition as opposed to cumulatively.

For Example, doing 30 arm curls with 2.5lb dumbbells is a weight bearing exercise, but not necessarily enough to stimulate that change. whereas lifting a 15lb dumbell for the same total accumulated load would. Please keep in mind that this is only to illustrate the point I'm trying to get at, and not a statement of fact.

What I'm getting at is why would bench pressing a weight for 15 reps have an effect while doing a pushup would not?

why would doing squats do this and climbing a hill on your bike not?

What mechanisms, or physical differences in forces are at play?

Are there minimum percentages of body weight required, or a specific force to be lifted against gravity required?

I realize some of it is in relation to conditioning, but I'm curious to know more.

I spent most of my childhood, teens, etc. skateboarding, doing martial arts, and other activities where there was alot of falling, hitting, impact, weight lifting etc so this issue really hasn't been an issue I've paid much attention to until the last few years.

Any professionals out there able to distill my ramblings and answer the question I'm trying to ask?


Ormerod, Gilbert

2009-03-15

Explain, please.

0.3 sounds huge when you consider that the normal range for arterial pH is 7.35 to 7.45.

I'm sure you're talking about something different, but could you expand a bit to include blood pH?

Gil

-----Original Message-----
From: obra-bounces@list.obra.org on behalf of Mike Murray
Sent: Sun 3/15/2009 4:19 PM
To: nellegreen@earthlink.net; 'J.Michael Manning'
Cc: obra@list.obra.org; shosmer@hpchiro.com
Subject: Re: [OBRA Chat] bone density loss

I have to stick in a full on geek statement on this subject;

Although I agree with Ellen that total body acid content is minimally
effected by diet due to respiratory regulation the idea that acid/base
balance is more tightly controlled than other physiologic parameters is a
misconception created by the fact that pH, like the Richter scale for
earthquakes, is a logarithmic scale; i.e. large changes in acid or base
content change the pH only a small amount. Doubling the amount of acid in a
solution will only change the pH by about 0.3.

Mike Murray

-----Original Message-----
From: obra-bounces@list.obra.org [mailto:obra-bounces@list.obra.org] On
Behalf Of Ellen Michaelson
Sent: Sunday, March 15, 2009 14:43 PM
To: J.Michael Manning
Cc: obra@list.obra.org; shosmer@hpchiro.com
Subject: Re: [OBRA Chat] bone density loss

To comment on a few things--I don't know where the data comes from that
says Americans eat more dairy than any other nation. Most of my
patients do not consume much if any milk. Many eat cheese but that's
about it. There are many reasons for osteoporosis. One is Vit D
deficiency as I mentioned previously. Inactivity may be even more
significant. Bones are active biological substances and need to be
stressed to stay strong. Many people I see in the office(and probably
more in a more typical internist's practice) are over wt if not obese
and do no exercise at all. A woman in her early 30s asked me to check
her Vit D recently. I was surprised to find it was low! I check Vit D
levels on menopausal women all the time but not usually on younger
people. It made me wonder if I should check all my patients.
The other issue is that of pH. The body is quite astounding in its
capacity to regulate itself. Blood pH, for instance, is regulated
within a very narrow range. Just a bit too high or low can result in
serious
respiratory and cardiac compromise. So I would be cautious in thinking
that we can manipulate body pH in any significant way by what we eat.
I'm open to reading supporting literature but there is a lot out of
information out there on nutrition that is not based in science.

Ellen Michaelson, MD
PS. I have an excellent list of various OTC sources of calcium.

J.Michael Manning wrote:
>
> I think we have an intelligent and stimulating conversation here that
> affects many more of us than we understand. Calcium insufficiency has
> far reaching effects that can go way beyond simple bone density loss.
> To solve the problem, we must address the cause rather than treat the
> symptoms. Most Americans eat a diet that is acid producing, which can
> lead to leaching of calcium from the bones for the purpose of
> neutralizing muscle acidity. A key piece of the puzzle is the
> interrelatedness of the minerals potassium, magnesium, and manganese
> in maintaining pH balance. Your body has specific homeostatic
> regulators that keep everything working and in balance. pH is but
> one--though a most important one. Simply stated, bone loss is directly
> related to the body's self regulating mechanism for maintaining
> homeostasis. The crux of the problem appears to be one of acid versus
> alkali. An acid pH is unhealthy and needs to be regulated through
> negative feedback control. So what does that mean? Read on.
>
> First, I do have to take issue with two items.
>
> 1 - /Consuming dairy products as a good source of calcium./ Consider
> that Americans consume more calcium-rich dairy foods than almost every
> other nation, yet we have one of the highest rates of osteoporosis.
> Dairy may be rich in calcium, but most dairy foods also produce an
> acid yield. If we eat foods that create an acidic pH in the body, we
> will deplete our bones of minerals and our muscles of protein.
>
> 2 - /Purchasing generic calcium supplements from the pharmacy./ What a
> waste of money! It may be cheap, but you get what you pay for. Most of
> these are from sources that are poorly assimilated and do not contain
> the cofactors needed for proper utilization. Yes, Vitamin D3 (the
> active form) is absolutely essential, particularly in the Pacific
> Northwest, but so are the three aforementioned minerals. I have
> thoroughly researched this subject and my recommendations for a
> quality supplement and a professional source can be found below.
>
>
>
> Back to the business of pH balance and bone loss.
>
> I think the original question from Michael O'Hair was regarding
> markers regarding free radical generation. and Joel Morrisette
> correctly stated that we should be eating more green leafy vegetables.
> A diet high in protein, whether from dairy or meat tips the scales in
> the direction of acid, whereas the consumption of green leafy
> vegetables not only provides calcium in abundance, but also assists in
> neutralizing blood pH. I think we all can agree that few people eat
> the recommended 5-7 servings of fresh fruit and vegetables daily.
> Doing so would not only promote an alkaline pH, but add important free
> radical fighters (back to the original question). The extreme nature
> of competitive cycling produces even more acid in the muscle and
> blood, causing an even greater imbalance. Maintaining an alkaline pH
> is critical to keeping the entire organism strong and disease resistant.
>
> When the body has an excess of acid that it can't get rid of at the
> moment, the acid will be stored. Where does it get stored? In the
> space around the cells (called the extracellular matrix). What we see
> here is the pH interplay between the blood and the tissues. As more
> acid accumulates in our body, it is ultimately pushed into the cell.
> When it gets pushed into the cell, the first thing it does is displace
> POTASSIUM and then MAGNESIUM and then SODIUM.
>
> These are three critical minerals in our body. The potassium and
> magnesium will leave the body. As potassium leaves it needs phosphate
> and the body will get that from the bone matrix. The bone matrix is
> made up primarily of calcium phosphate, or hydroxyapatite. This
> phosphate works very well to neutralize acidity by combining with the
> potassium which is displaced by the acid buildup. This potassium is
> then removed from the body and the calcium ends up as free calcium in
> the system. What you might not want to do in this case is take more
> calcium supplements that won't be utilized down at the cellular level.
> But a calcium supplement with the correct mixture of other ingredients
> could work wonders. You are not what you eat, you are what you assimilate!
>
> The best source of calcium supplementation I have found is the Calcium
> Complete from the nutraMetrix Corporation. It is combined with all the
> minerals I previously mentioned as well as a few others, including
> vitamin D3. The 750 mg of calcium is from numerous sources for better
> assimilation. It is isotonic capable, meaning it has the same osmotic
> pressure as your body fluids. Say what.
>
> That means that when taken on an empty stomach, it is about 95%
> absorbed within a few minutes, requiring no digestion. And because of
> its high absorption rate, the 750 mg of calcium is more than adequate.
> This is a professional line of products available only through
> licensed health professionals. Dr. Aaron Radspinner of Discover
> Chiropractic in Beaverton sells this product. It can be purchased
> either at his clinic or online at http://dcpdx.nutrametrix.com/ .
>
>
>
> For a more detailed explanation of the pH story:
>
> The pH Nutrition Guide to Acid/Alkaline Balance
>
> http://www.naturalnews.com/Report_acid_alkaline_pH_0.html
>
>
>
> "Athletic Excellence is my Business"
>
>
>
>
> > Date: Sat, 14 Mar 2009 13:19:09 -0700
> > From: nellegreen@earthlink.net
> > To: shosmer@HPChiro.com
> > CC: obra@list.obra.org
> > Subject: Re: [OBRA Chat] bone density loss
> >
> > There are a few other important issues about bone density(BMD) which
> > peaks in our early-mid 30s, and then begins to drop. As a physician
> with
> > many athletic patients and women, I deal with issues of low BMD
> > every day. I have looked at the issue with regard to serious
> > cyclists like most of us in OBRA. A few yrs ago, most of the
> > literature was on elite athletes like Tour riders and they do in
> > fact lose BMD. There is now some data on the likes of us.
> >
> > Many of us are probably not taking in enough Calcium and Vitamin D.
> > The sun acts on the skin to convert inactive Vit D into active Vit
> > D. Without adequate Vit D, we will not absorb the calcium we need to
> > make bone. The osteoporosis experts say we need 1000 mg Ca/day
> > (1200-1500
> for
> > menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> > have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D
> deficiency
> > in the NW--I identify it every day in my office. Because many of us
> > are so active, we may need even more Calcium(not clear how much).
> >
> > Weight bearing* and strength training are, as have been noted here,
> very
> > important. But Ca and Vit D are also. Vit D 3 can be bought at any
> > pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> > forms(including diet--milk, yogurt, cheese--also high in saturated
> > fat so go for the *nonfat/lowfat*). Calcium often comes alone or
> > with Vit D(200-400 units). The RDA for Vit D has been 400 units for
> > yrs. All the experts say it should be 1,000 units but the politics
> > of the food industry haven't made the change as yet.
> >
> > *Most runners I see have excellent BMD so it's not clear to me that
> > running doesn't help the spine. BMD measurements are taken at both
> > the spine and the hip.
> >
> > Ellen Michaelson, MD
> >
> >
> > Seth Hosmer wrote:
> > > Your bones, like all structures in the body, are dynamic. They
> respond to the conditions placed on them, and adapt accordingly. Bone
> density loss occurs in the general population when there is not
> adequate stress on the musculoskeletal system. There are also
> nutritional (e.g. Vitamin D deficiency) and disease states that
> contribute to bone density loss.
> > >
> > > The stresses that most effectively maintain bone density are
> compressive and bending forces, though torsional forces can also
> contribute. Any activity that provides these types of forces of
> adequate magnitude will maintain bone density.
> > >
> > > There are different types of bone in the body. Your femur, for
> example, is primarily cortical (compact) bone. This type of bone does
> not respond as quickly to loading (or lack of loading) as the other
> type of bone, which is cancellous (spongy) bone...found in places like
> the spine.
> > >
> > > If you want to maintain your bone mass, you must have
> weight-bearing of adequate magnitude in the upper and lower body.
> Running etc would be good for leg bone mass, but does not help spinal
> bone mass. For that, you would have to do something like strength
> training.
> > >
> > > Shameless plug - we offer Kettlebell classes at HPChiro that can
> help you maintain your bone mass and build strength and endurance.
> Kettlebells are an excellent way to strengthen your core and make you
> a "complete" athlete rather than just all heart lungs and legs.
> > >
> > > Back to bone density (mass). Peak bone mass is built by your 20s.
> After that it is largely a race to stop bone loss as it is generally
> accepted that you can't exceed the peak bone mass that you built by
> your 20s. If you are over 30, that makes it even more important to
> maintain.
> > >
> > > Bottom line - like most everything else in your body, use it or
> lose it. If you do not do dynamic weight bearing activity of a certain
> magnitude, your bone mass will gradually decline making you more
> susceptible to fractures. The most effective way to add dynamic and
> adequate-magnitude forces to your bone structure is strength training.
> > >
> > > Seth Hosmer, DC, CSCS
> > > HPChiro.com
> > > blog: http://www.hpchiro.com/blog/
> > > _______________________________________________
> > > OBRA mailing list
> > > obra@list.obra.org http://list.obra.org/mailman/listinfo/obra
> > > Unsubscribe: obra-unsubscribe@list.obra.org
> > >
> > >
>
> ----------------------------------------------------------------------
> --
> Windows LiveT Groups: Create an online spot for your favorite groups
> to meet. Check it out.
>

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Mike Murray

2009-03-15

I have to stick in a full on geek statement on this subject;

Although I agree with Ellen that total body acid content is minimally
effected by diet due to respiratory regulation the idea that acid/base
balance is more tightly controlled than other physiologic parameters is a
misconception created by the fact that pH, like the Richter scale for
earthquakes, is a logarithmic scale; i.e. large changes in acid or base
content change the pH only a small amount. Doubling the amount of acid in a
solution will only change the pH by about 0.3.

Mike Murray

-----Original Message-----
From: obra-bounces@list.obra.org [mailto:obra-bounces@list.obra.org] On
Behalf Of Ellen Michaelson
Sent: Sunday, March 15, 2009 14:43 PM
To: J.Michael Manning
Cc: obra@list.obra.org; shosmer@hpchiro.com
Subject: Re: [OBRA Chat] bone density loss

To comment on a few things--I don't know where the data comes from that
says Americans eat more dairy than any other nation. Most of my
patients do not consume much if any milk. Many eat cheese but that's
about it. There are many reasons for osteoporosis. One is Vit D
deficiency as I mentioned previously. Inactivity may be even more
significant. Bones are active biological substances and need to be
stressed to stay strong. Many people I see in the office(and probably
more in a more typical internist's practice) are over wt if not obese
and do no exercise at all. A woman in her early 30s asked me to check
her Vit D recently. I was surprised to find it was low! I check Vit D
levels on menopausal women all the time but not usually on younger
people. It made me wonder if I should check all my patients.
The other issue is that of pH. The body is quite astounding in its
capacity to regulate itself. Blood pH, for instance, is regulated
within a very narrow range. Just a bit too high or low can result in
serious
respiratory and cardiac compromise. So I would be cautious in thinking
that we can manipulate body pH in any significant way by what we eat.
I'm open to reading supporting literature but there is a lot out of
information out there on nutrition that is not based in science.

Ellen Michaelson, MD
PS. I have an excellent list of various OTC sources of calcium.

J.Michael Manning wrote:
>
> I think we have an intelligent and stimulating conversation here that
> affects many more of us than we understand. Calcium insufficiency has
> far reaching effects that can go way beyond simple bone density loss.
> To solve the problem, we must address the cause rather than treat the
> symptoms. Most Americans eat a diet that is acid producing, which can
> lead to leaching of calcium from the bones for the purpose of
> neutralizing muscle acidity. A key piece of the puzzle is the
> interrelatedness of the minerals potassium, magnesium, and manganese
> in maintaining pH balance. Your body has specific homeostatic
> regulators that keep everything working and in balance. pH is but
> one--though a most important one. Simply stated, bone loss is directly
> related to the body's self regulating mechanism for maintaining
> homeostasis. The crux of the problem appears to be one of acid versus
> alkali. An acid pH is unhealthy and needs to be regulated through
> negative feedback control. So what does that mean? Read on.
>
> First, I do have to take issue with two items.
>
> 1 - /Consuming dairy products as a good source of calcium./ Consider
> that Americans consume more calcium-rich dairy foods than almost every
> other nation, yet we have one of the highest rates of osteoporosis.
> Dairy may be rich in calcium, but most dairy foods also produce an
> acid yield. If we eat foods that create an acidic pH in the body, we
> will deplete our bones of minerals and our muscles of protein.
>
> 2 - /Purchasing generic calcium supplements from the pharmacy./ What a
> waste of money! It may be cheap, but you get what you pay for. Most of
> these are from sources that are poorly assimilated and do not contain
> the cofactors needed for proper utilization. Yes, Vitamin D3 (the
> active form) is absolutely essential, particularly in the Pacific
> Northwest, but so are the three aforementioned minerals. I have
> thoroughly researched this subject and my recommendations for a
> quality supplement and a professional source can be found below.
>
>
>
> Back to the business of pH balance and bone loss.
>
> I think the original question from Michael O'Hair was regarding
> markers regarding free radical generation. and Joel Morrisette
> correctly stated that we should be eating more green leafy vegetables.
> A diet high in protein, whether from dairy or meat tips the scales in
> the direction of acid, whereas the consumption of green leafy
> vegetables not only provides calcium in abundance, but also assists in
> neutralizing blood pH. I think we all can agree that few people eat
> the recommended 5-7 servings of fresh fruit and vegetables daily.
> Doing so would not only promote an alkaline pH, but add important free
> radical fighters (back to the original question). The extreme nature
> of competitive cycling produces even more acid in the muscle and
> blood, causing an even greater imbalance. Maintaining an alkaline pH
> is critical to keeping the entire organism strong and disease resistant.
>
> When the body has an excess of acid that it can't get rid of at the
> moment, the acid will be stored. Where does it get stored? In the
> space around the cells (called the extracellular matrix). What we see
> here is the pH interplay between the blood and the tissues. As more
> acid accumulates in our body, it is ultimately pushed into the cell.
> When it gets pushed into the cell, the first thing it does is displace
> POTASSIUM and then MAGNESIUM and then SODIUM.
>
> These are three critical minerals in our body. The potassium and
> magnesium will leave the body. As potassium leaves it needs phosphate
> and the body will get that from the bone matrix. The bone matrix is
> made up primarily of calcium phosphate, or hydroxyapatite. This
> phosphate works very well to neutralize acidity by combining with the
> potassium which is displaced by the acid buildup. This potassium is
> then removed from the body and the calcium ends up as free calcium in
> the system. What you might not want to do in this case is take more
> calcium supplements that won't be utilized down at the cellular level.
> But a calcium supplement with the correct mixture of other ingredients
> could work wonders. You are not what you eat, you are what you assimilate!
>
> The best source of calcium supplementation I have found is the Calcium
> Complete from the nutraMetrix Corporation. It is combined with all the
> minerals I previously mentioned as well as a few others, including
> vitamin D3. The 750 mg of calcium is from numerous sources for better
> assimilation. It is isotonic capable, meaning it has the same osmotic
> pressure as your body fluids. Say what.
>
> That means that when taken on an empty stomach, it is about 95%
> absorbed within a few minutes, requiring no digestion. And because of
> its high absorption rate, the 750 mg of calcium is more than adequate.
> This is a professional line of products available only through
> licensed health professionals. Dr. Aaron Radspinner of Discover
> Chiropractic in Beaverton sells this product. It can be purchased
> either at his clinic or online at http://dcpdx.nutrametrix.com/ .
>
>
>
> For a more detailed explanation of the pH story:
>
> The pH Nutrition Guide to Acid/Alkaline Balance
>
> http://www.naturalnews.com/Report_acid_alkaline_pH_0.html
>
>
>
> "Athletic Excellence is my Business"
>
>
>
>
> > Date: Sat, 14 Mar 2009 13:19:09 -0700
> > From: nellegreen@earthlink.net
> > To: shosmer@HPChiro.com
> > CC: obra@list.obra.org
> > Subject: Re: [OBRA Chat] bone density loss
> >
> > There are a few other important issues about bone density(BMD) which
> > peaks in our early-mid 30s, and then begins to drop. As a physician
> with
> > many athletic patients and women, I deal with issues of low BMD
> > every day. I have looked at the issue with regard to serious
> > cyclists like most of us in OBRA. A few yrs ago, most of the
> > literature was on elite athletes like Tour riders and they do in
> > fact lose BMD. There is now some data on the likes of us.
> >
> > Many of us are probably not taking in enough Calcium and Vitamin D.
> > The sun acts on the skin to convert inactive Vit D into active Vit
> > D. Without adequate Vit D, we will not absorb the calcium we need to
> > make bone. The osteoporosis experts say we need 1000 mg Ca/day
> > (1200-1500
> for
> > menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> > have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D
> deficiency
> > in the NW--I identify it every day in my office. Because many of us
> > are so active, we may need even more Calcium(not clear how much).
> >
> > Weight bearing* and strength training are, as have been noted here,
> very
> > important. But Ca and Vit D are also. Vit D 3 can be bought at any
> > pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> > forms(including diet--milk, yogurt, cheese--also high in saturated
> > fat so go for the *nonfat/lowfat*). Calcium often comes alone or
> > with Vit D(200-400 units). The RDA for Vit D has been 400 units for
> > yrs. All the experts say it should be 1,000 units but the politics
> > of the food industry haven't made the change as yet.
> >
> > *Most runners I see have excellent BMD so it's not clear to me that
> > running doesn't help the spine. BMD measurements are taken at both
> > the spine and the hip.
> >
> > Ellen Michaelson, MD
> >
> >
> > Seth Hosmer wrote:
> > > Your bones, like all structures in the body, are dynamic. They
> respond to the conditions placed on them, and adapt accordingly. Bone
> density loss occurs in the general population when there is not
> adequate stress on the musculoskeletal system. There are also
> nutritional (e.g. Vitamin D deficiency) and disease states that
> contribute to bone density loss.
> > >
> > > The stresses that most effectively maintain bone density are
> compressive and bending forces, though torsional forces can also
> contribute. Any activity that provides these types of forces of
> adequate magnitude will maintain bone density.
> > >
> > > There are different types of bone in the body. Your femur, for
> example, is primarily cortical (compact) bone. This type of bone does
> not respond as quickly to loading (or lack of loading) as the other
> type of bone, which is cancellous (spongy) bone...found in places like
> the spine.
> > >
> > > If you want to maintain your bone mass, you must have
> weight-bearing of adequate magnitude in the upper and lower body.
> Running etc would be good for leg bone mass, but does not help spinal
> bone mass. For that, you would have to do something like strength
> training.
> > >
> > > Shameless plug - we offer Kettlebell classes at HPChiro that can
> help you maintain your bone mass and build strength and endurance.
> Kettlebells are an excellent way to strengthen your core and make you
> a "complete" athlete rather than just all heart lungs and legs.
> > >
> > > Back to bone density (mass). Peak bone mass is built by your 20s.
> After that it is largely a race to stop bone loss as it is generally
> accepted that you can't exceed the peak bone mass that you built by
> your 20s. If you are over 30, that makes it even more important to
> maintain.
> > >
> > > Bottom line - like most everything else in your body, use it or
> lose it. If you do not do dynamic weight bearing activity of a certain
> magnitude, your bone mass will gradually decline making you more
> susceptible to fractures. The most effective way to add dynamic and
> adequate-magnitude forces to your bone structure is strength training.
> > >
> > > Seth Hosmer, DC, CSCS
> > > HPChiro.com
> > > blog: http://www.hpchiro.com/blog/
> > > _______________________________________________
> > > OBRA mailing list
> > > obra@list.obra.org http://list.obra.org/mailman/listinfo/obra
> > > Unsubscribe: obra-unsubscribe@list.obra.org
> > >
> > >
>
> ----------------------------------------------------------------------
> --
> Windows LiveT Groups: Create an online spot for your favorite groups
> to meet. Check it out.
>


Ellen Michaelson

2009-03-15

Mike---

I looked at the naturalnews website you provided. There are some good
references and I will try to get hold of a few of them. Sebastian's
article in NEJM is from 1994. A few of the others are more recent. The
author of this site has written quite a lot on the subject but he
appears to be a reporter and not a scientist. There is so much we don't
know about all of this. And our food has changed so much even in our
lifetimes, so many chemicals, additives, etc. Another factor which no
one has mentioned is genetics. My mother had horrible bones. Yes, she
had been on prednisone off and on and also had bad arthritis. I have
been much more active for yrs than either of my two younger sisters.
And yet we all have osteopenia and are not menopausal--our bone
densities all look the same. I have a large no. of Chinese patients and
all except one of them has osteopenia/osteoporosis, including several of
men, one in his 40s. And they eat almost no dairy. What they have in
common, perhaps, with my sisters and I, are small frames. Stress on
bones seems to be related to body wt. Lower body wt, less stress on
bones and increase risk of osteoporosis, anyone who weighs < 120-125.
Then again, I have an 84 year old patient who weighs barely 100 lbs and
her BMD is great. Again, genetics and other factors we don't know about
are clearly at play here.

Lots to ponder. I'm just cautious about putting more information out
there when many experts don't have the answers. A few yrs ago, Vit E
was hot and even doctors were popping it. Now, we have learned that Vit
E and other antioxidants interfer with statins. And Vit E isn't a great
antioxidant. Vit D is now the answer to all our ills--well, it won't be
either. But it is important in Ca absorption, that is known.

Ellen
J.Michael Manning wrote:
>
> I think we have an intelligent and stimulating conversation here that
> affects many more of us than we understand. Calcium insufficiency has
> far reaching effects that can go way beyond simple bone density loss.
> To solve the problem, we must address the cause rather than treat the
> symptoms. Most Americans eat a diet that is acid producing, which can
> lead to leaching of calcium from the bones for the purpose of
> neutralizing muscle acidity. A key piece of the puzzle is the
> interrelatedness of the minerals potassium, magnesium, and manganese
> in maintaining pH balance. Your body has specific homeostatic
> regulators that keep everything working and in balance. pH is but
> one--though a most important one. Simply stated, bone loss is directly
> related to the body’s self regulating mechanism for maintaining
> homeostasis. The crux of the problem appears to be one of acid versus
> alkali. An acid pH is unhealthy and needs to be regulated through
> negative feedback control. So what does that mean? Read on…
>
> First, I do have to take issue with two items…
>
> 1 - /Consuming dairy products as a good source of calcium./ Consider
> that Americans consume more calcium-rich dairy foods than almost every
> other nation, yet we have one of the highest rates of osteoporosis.
> Dairy may be rich in calcium, but most dairy foods also produce an
> acid yield. If we eat foods that create an acidic pH in the body, we
> will deplete our bones of minerals and our muscles of protein.
>
> 2 – /Purchasing generic calcium supplements from the pharmacy./ What a
> waste of money! It may be cheap, but you get what you pay for. Most of
> these are from sources that are poorly assimilated and do not contain
> the cofactors needed for proper utilization. Yes, Vitamin D3 (the
> active form) is absolutely essential, particularly in the Pacific
> Northwest, but so are the three aforementioned minerals. I have
> thoroughly researched this subject and my recommendations for a
> quality supplement and a professional source can be found below.
>
>
>
> Back to the business of pH balance and bone loss…
>
> I think the original question from Michael O’Hair was regarding
> markers regarding free radical generation… and Joel Morrisette
> correctly stated that we should be eating more green leafy vegetables.
> A diet high in protein, whether from dairy or meat tips the scales in
> the direction of acid, whereas the consumption of green leafy
> vegetables not only provides calcium in abundance, but also assists in
> neutralizing blood pH. I think we all can agree that few people eat
> the recommended 5-7 servings of fresh fruit and vegetables daily.
> Doing so would not only promote an alkaline pH, but add important free
> radical fighters (back to the original question). The extreme nature
> of competitive cycling produces even more acid in the muscle and
> blood, causing an even greater imbalance. Maintaining an alkaline pH
> is critical to keeping the entire organism strong and disease resistant.
>
> When the body has an excess of acid that it can't get rid of at the
> moment, the acid will be stored. Where does it get stored? In the
> space around the cells (called the extracellular matrix). What we see
> here is the pH interplay between the blood and the tissues. As more
> acid accumulates in our body, it is ultimately pushed into the cell.
> When it gets pushed into the cell, the first thing it does is displace
> POTASSIUM and then MAGNESIUM and then SODIUM.
>
> These are three critical minerals in our body. The potassium and
> magnesium will leave the body. As potassium leaves it needs phosphate
> and the body will get that from the bone matrix. The bone matrix is
> made up primarily of calcium phosphate, or hydroxyapatite. This
> phosphate works very well to neutralize acidity by combining with the
> potassium which is displaced by the acid buildup. This potassium is
> then removed from the body and the calcium ends up as free calcium in
> the system. What you might not want to do in this case is take more
> calcium supplements that won't be utilized down at the cellular level.
> But a calcium supplement with the correct mixture of other ingredients
> could work wonders. You are not what you eat, you are what you assimilate!
>
> The best source of calcium supplementation I have found is the Calcium
> Complete from the nutraMetrix Corporation. It is combined with all the
> minerals I previously mentioned as well as a few others, including
> vitamin D3. The 750 mg of calcium is from numerous sources for better
> assimilation. It is isotonic capable, meaning it has the same osmotic
> pressure as your body fluids. Say what…
>
> That means that when taken on an empty stomach, it is about 95%
> absorbed within a few minutes, requiring no digestion. And because of
> its high absorption rate, the 750 mg of calcium is more than adequate.
> This is a professional line of products available only through
> licensed health professionals. Dr. Aaron Radspinner of Discover
> Chiropractic in Beaverton sells this product. It can be purchased
> either at his clinic or online at http://dcpdx.nutrametrix.com/ .
>
>
>
> For a more detailed explanation of the pH story:
>
> The pH Nutrition Guide to Acid/Alkaline Balance
>
> http://www.naturalnews.com/Report_acid_alkaline_pH_0.html
>
>
>
> "Athletic Excellence is my Business"
>
>
>
>
> > Date: Sat, 14 Mar 2009 13:19:09 -0700
> > From: nellegreen@earthlink.net
> > To: shosmer@HPChiro.com
> > CC: obra@list.obra.org
> > Subject: Re: [OBRA Chat] bone density loss
> >
> > There are a few other important issues about bone density(BMD) which
> > peaks in our early-mid 30s, and then begins to drop. As a physician
> with
> > many athletic patients and women, I deal with issues of low BMD every
> > day. I have looked at the issue with regard to serious cyclists like
> > most of us in OBRA. A few yrs ago, most of the literature was on elite
> > athletes like Tour riders and they do in fact lose BMD. There is now
> > some data on the likes of us.
> >
> > Many of us are probably not taking in enough Calcium and Vitamin D. The
> > sun acts on the skin to convert inactive Vit D into active Vit D.
> > Without adequate Vit D, we will not absorb the calcium we need to make
> > bone. The osteoporosis experts say we need 1000 mg Ca/day (1200-1500
> for
> > menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> > have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D
> deficiency
> > in the NW--I identify it every day in my office. Because many of us are
> > so active, we may need even more Calcium(not clear how much).
> >
> > Weight bearing* and strength training are, as have been noted here,
> very
> > important. But Ca and Vit D are also. Vit D 3 can be bought at any
> > pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> > forms(including diet--milk, yogurt, cheese--also high in saturated fat
> > so go for the *nonfat/lowfat*). Calcium often comes alone or with Vit
> > D(200-400 units). The RDA for Vit D has been 400 units for yrs. All the
> > experts say it should be 1,000 units but the politics of the food
> > industry haven't made the change as yet.
> >
> > *Most runners I see have excellent BMD so it's not clear to me that
> > running doesn't help the spine. BMD measurements are taken at both the
> > spine and the hip.
> >
> > Ellen Michaelson, MD
> >
> >
> > Seth Hosmer wrote:
> > > Your bones, like all structures in the body, are dynamic. They
> respond to the conditions placed on them, and adapt accordingly. Bone
> density loss occurs in the general population when there is not
> adequate stress on the musculoskeletal system. There are also
> nutritional (e.g. Vitamin D deficiency) and disease states that
> contribute to bone density loss.
> > >
> > > The stresses that most effectively maintain bone density are
> compressive and bending forces, though torsional forces can also
> contribute. Any activity that provides these types of forces of
> adequate magnitude will maintain bone density.
> > >
> > > There are different types of bone in the body. Your femur, for
> example, is primarily cortical (compact) bone. This type of bone does
> not respond as quickly to loading (or lack of loading) as the other
> type of bone, which is cancellous (spongy) bone...found in places like
> the spine.
> > >
> > > If you want to maintain your bone mass, you must have
> weight-bearing of adequate magnitude in the upper and lower body.
> Running etc would be good for leg bone mass, but does not help spinal
> bone mass. For that, you would have to do something like strength
> training.
> > >
> > > Shameless plug - we offer Kettlebell classes at HPChiro that can
> help you maintain your bone mass and build strength and endurance.
> Kettlebells are an excellent way to strengthen your core and make you
> a "complete" athlete rather than just all heart lungs and legs.
> > >
> > > Back to bone density (mass). Peak bone mass is built by your 20s.
> After that it is largely a race to stop bone loss as it is generally
> accepted that you can't exceed the peak bone mass that you built by
> your 20s. If you are over 30, that makes it even more important to
> maintain.
> > >
> > > Bottom line - like most everything else in your body, use it or
> lose it. If you do not do dynamic weight bearing activity of a certain
> magnitude, your bone mass will gradually decline making you more
> susceptible to fractures. The most effective way to add dynamic and
> adequate-magnitude forces to your bone structure is strength training.
> > >
> > > Seth Hosmer, DC, CSCS
> > > HPChiro.com
> > > blog: http://www.hpchiro.com/blog/
> > > _______________________________________________
> > > OBRA mailing list
> > > obra@list.obra.org
> > > http://list.obra.org/mailman/listinfo/obra
> > > Unsubscribe: obra-unsubscribe@list.obra.org
> > >
> > >
>
> ------------------------------------------------------------------------
> Windows Live™ Groups: Create an online spot for your favorite groups
> to meet. Check it out.
>


Ellen Michaelson

2009-03-15

To comment on a few things--I don't know where the data comes from that
says Americans eat more dairy than any other nation. Most of my
patients do not consume much if any milk. Many eat cheese but that's
about it. There are many reasons for osteoporosis. One is Vit D
deficiency as I mentioned previously. Inactivity may be even more
significant. Bones are active biological substances and need to be
stressed to stay strong. Many people I see in the office(and probably
more in a more typical internist's practice) are over wt if not obese
and do no exercise at all. A woman in her early 30s asked me to check
her Vit D recently. I was surprised to find it was low! I check Vit D
levels on menopausal women all the time but not usually on younger
people. It made me wonder if I should check all my patients.
The other issue is that of pH. The body is quite astounding in its
capacity to regulate itself. Blood pH, for instance, is regulated
within a very narrow range. Just a bit too high or low can result in
serious
respiratory and cardiac compromise. So I would be cautious in thinking
that we can manipulate body pH in any significant way by what we eat.
I'm open to reading supporting literature but there is a lot out of
information out there on nutrition that is not based in science.

Ellen Michaelson, MD
PS. I have an excellent list of various OTC sources of calcium.

J.Michael Manning wrote:
>
> I think we have an intelligent and stimulating conversation here that
> affects many more of us than we understand. Calcium insufficiency has
> far reaching effects that can go way beyond simple bone density loss.
> To solve the problem, we must address the cause rather than treat the
> symptoms. Most Americans eat a diet that is acid producing, which can
> lead to leaching of calcium from the bones for the purpose of
> neutralizing muscle acidity. A key piece of the puzzle is the
> interrelatedness of the minerals potassium, magnesium, and manganese
> in maintaining pH balance. Your body has specific homeostatic
> regulators that keep everything working and in balance. pH is but
> one--though a most important one. Simply stated, bone loss is directly
> related to the body’s self regulating mechanism for maintaining
> homeostasis. The crux of the problem appears to be one of acid versus
> alkali. An acid pH is unhealthy and needs to be regulated through
> negative feedback control. So what does that mean? Read on…
>
> First, I do have to take issue with two items…
>
> 1 - /Consuming dairy products as a good source of calcium./ Consider
> that Americans consume more calcium-rich dairy foods than almost every
> other nation, yet we have one of the highest rates of osteoporosis.
> Dairy may be rich in calcium, but most dairy foods also produce an
> acid yield. If we eat foods that create an acidic pH in the body, we
> will deplete our bones of minerals and our muscles of protein.
>
> 2 – /Purchasing generic calcium supplements from the pharmacy./ What a
> waste of money! It may be cheap, but you get what you pay for. Most of
> these are from sources that are poorly assimilated and do not contain
> the cofactors needed for proper utilization. Yes, Vitamin D3 (the
> active form) is absolutely essential, particularly in the Pacific
> Northwest, but so are the three aforementioned minerals. I have
> thoroughly researched this subject and my recommendations for a
> quality supplement and a professional source can be found below.
>
>
>
> Back to the business of pH balance and bone loss…
>
> I think the original question from Michael O’Hair was regarding
> markers regarding free radical generation… and Joel Morrisette
> correctly stated that we should be eating more green leafy vegetables.
> A diet high in protein, whether from dairy or meat tips the scales in
> the direction of acid, whereas the consumption of green leafy
> vegetables not only provides calcium in abundance, but also assists in
> neutralizing blood pH. I think we all can agree that few people eat
> the recommended 5-7 servings of fresh fruit and vegetables daily.
> Doing so would not only promote an alkaline pH, but add important free
> radical fighters (back to the original question). The extreme nature
> of competitive cycling produces even more acid in the muscle and
> blood, causing an even greater imbalance. Maintaining an alkaline pH
> is critical to keeping the entire organism strong and disease resistant.
>
> When the body has an excess of acid that it can't get rid of at the
> moment, the acid will be stored. Where does it get stored? In the
> space around the cells (called the extracellular matrix). What we see
> here is the pH interplay between the blood and the tissues. As more
> acid accumulates in our body, it is ultimately pushed into the cell.
> When it gets pushed into the cell, the first thing it does is displace
> POTASSIUM and then MAGNESIUM and then SODIUM.
>
> These are three critical minerals in our body. The potassium and
> magnesium will leave the body. As potassium leaves it needs phosphate
> and the body will get that from the bone matrix. The bone matrix is
> made up primarily of calcium phosphate, or hydroxyapatite. This
> phosphate works very well to neutralize acidity by combining with the
> potassium which is displaced by the acid buildup. This potassium is
> then removed from the body and the calcium ends up as free calcium in
> the system. What you might not want to do in this case is take more
> calcium supplements that won't be utilized down at the cellular level.
> But a calcium supplement with the correct mixture of other ingredients
> could work wonders. You are not what you eat, you are what you assimilate!
>
> The best source of calcium supplementation I have found is the Calcium
> Complete from the nutraMetrix Corporation. It is combined with all the
> minerals I previously mentioned as well as a few others, including
> vitamin D3. The 750 mg of calcium is from numerous sources for better
> assimilation. It is isotonic capable, meaning it has the same osmotic
> pressure as your body fluids. Say what…
>
> That means that when taken on an empty stomach, it is about 95%
> absorbed within a few minutes, requiring no digestion. And because of
> its high absorption rate, the 750 mg of calcium is more than adequate.
> This is a professional line of products available only through
> licensed health professionals. Dr. Aaron Radspinner of Discover
> Chiropractic in Beaverton sells this product. It can be purchased
> either at his clinic or online at http://dcpdx.nutrametrix.com/ .
>
>
>
> For a more detailed explanation of the pH story:
>
> The pH Nutrition Guide to Acid/Alkaline Balance
>
> http://www.naturalnews.com/Report_acid_alkaline_pH_0.html
>
>
>
> "Athletic Excellence is my Business"
>
>
>
>
> > Date: Sat, 14 Mar 2009 13:19:09 -0700
> > From: nellegreen@earthlink.net
> > To: shosmer@HPChiro.com
> > CC: obra@list.obra.org
> > Subject: Re: [OBRA Chat] bone density loss
> >
> > There are a few other important issues about bone density(BMD) which
> > peaks in our early-mid 30s, and then begins to drop. As a physician
> with
> > many athletic patients and women, I deal with issues of low BMD every
> > day. I have looked at the issue with regard to serious cyclists like
> > most of us in OBRA. A few yrs ago, most of the literature was on elite
> > athletes like Tour riders and they do in fact lose BMD. There is now
> > some data on the likes of us.
> >
> > Many of us are probably not taking in enough Calcium and Vitamin D. The
> > sun acts on the skin to convert inactive Vit D into active Vit D.
> > Without adequate Vit D, we will not absorb the calcium we need to make
> > bone. The osteoporosis experts say we need 1000 mg Ca/day (1200-1500
> for
> > menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> > have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D
> deficiency
> > in the NW--I identify it every day in my office. Because many of us are
> > so active, we may need even more Calcium(not clear how much).
> >
> > Weight bearing* and strength training are, as have been noted here,
> very
> > important. But Ca and Vit D are also. Vit D 3 can be bought at any
> > pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> > forms(including diet--milk, yogurt, cheese--also high in saturated fat
> > so go for the *nonfat/lowfat*). Calcium often comes alone or with Vit
> > D(200-400 units). The RDA for Vit D has been 400 units for yrs. All the
> > experts say it should be 1,000 units but the politics of the food
> > industry haven't made the change as yet.
> >
> > *Most runners I see have excellent BMD so it's not clear to me that
> > running doesn't help the spine. BMD measurements are taken at both the
> > spine and the hip.
> >
> > Ellen Michaelson, MD
> >
> >
> > Seth Hosmer wrote:
> > > Your bones, like all structures in the body, are dynamic. They
> respond to the conditions placed on them, and adapt accordingly. Bone
> density loss occurs in the general population when there is not
> adequate stress on the musculoskeletal system. There are also
> nutritional (e.g. Vitamin D deficiency) and disease states that
> contribute to bone density loss.
> > >
> > > The stresses that most effectively maintain bone density are
> compressive and bending forces, though torsional forces can also
> contribute. Any activity that provides these types of forces of
> adequate magnitude will maintain bone density.
> > >
> > > There are different types of bone in the body. Your femur, for
> example, is primarily cortical (compact) bone. This type of bone does
> not respond as quickly to loading (or lack of loading) as the other
> type of bone, which is cancellous (spongy) bone...found in places like
> the spine.
> > >
> > > If you want to maintain your bone mass, you must have
> weight-bearing of adequate magnitude in the upper and lower body.
> Running etc would be good for leg bone mass, but does not help spinal
> bone mass. For that, you would have to do something like strength
> training.
> > >
> > > Shameless plug - we offer Kettlebell classes at HPChiro that can
> help you maintain your bone mass and build strength and endurance.
> Kettlebells are an excellent way to strengthen your core and make you
> a "complete" athlete rather than just all heart lungs and legs.
> > >
> > > Back to bone density (mass). Peak bone mass is built by your 20s.
> After that it is largely a race to stop bone loss as it is generally
> accepted that you can't exceed the peak bone mass that you built by
> your 20s. If you are over 30, that makes it even more important to
> maintain.
> > >
> > > Bottom line - like most everything else in your body, use it or
> lose it. If you do not do dynamic weight bearing activity of a certain
> magnitude, your bone mass will gradually decline making you more
> susceptible to fractures. The most effective way to add dynamic and
> adequate-magnitude forces to your bone structure is strength training.
> > >
> > > Seth Hosmer, DC, CSCS
> > > HPChiro.com
> > > blog: http://www.hpchiro.com/blog/
> > > _______________________________________________
> > > OBRA mailing list
> > > obra@list.obra.org
> > > http://list.obra.org/mailman/listinfo/obra
> > > Unsubscribe: obra-unsubscribe@list.obra.org
> > >
> > >
>
> ------------------------------------------------------------------------
> Windows Live™ Groups: Create an online spot for your favorite groups
> to meet. Check it out.
>


J.Michael Manning

2009-03-14

I think we have an intelligent and stimulating conversation here that affects many more of us than we understand. Calcium insufficiency has far reaching effects that can go way beyond simple bone density loss. To solve the problem, we must address the cause rather than treat the symptoms. Most Americans eat a diet that is acid producing, which can lead to leaching of calcium from the bones for the purpose of neutralizing muscle acidity. A key piece of the puzzle is the interrelatedness of the minerals potassium, magnesium, and manganese in maintaining pH balance. Your body has specific homeostatic regulators that keep everything working and in balance. pH is but one--though a most important one. Simply stated, bone loss is directly related to the body’s self regulating mechanism for maintaining homeostasis. The crux of the problem appears to be one of acid versus alkali. An acid pH is unhealthy and needs to be regulated through negative feedback control. So what does that mean? Read on…
First, I do have to take issue with two items…
1 - Consuming dairy products as a good source of calcium. Consider that Americans consume more calcium-rich dairy foods than almost every other nation, yet we have one of the highest rates of osteoporosis. Dairy may be rich in calcium, but most dairy foods also produce an acid yield. If we eat foods that create an acidic pH in the body, we will deplete our bones of minerals and our muscles of protein.
2 – Purchasing generic calcium supplements from the pharmacy. What a waste of money! It may be cheap, but you get what you pay for. Most of these are from sources that are poorly assimilated and do not contain the cofactors needed for proper utilization. Yes, Vitamin D3 (the active form) is absolutely essential, particularly in the Pacific Northwest, but so are the three aforementioned minerals. I have thoroughly researched this subject and my recommendations for a quality supplement and a professional source can be found below.

Back to the business of pH balance and bone loss…
I think the original question from Michael O’Hair was regarding markers regarding free radical generation… and Joel Morrisette correctly stated that we should be eating more green leafy vegetables. A diet high in protein, whether from dairy or meat tips the scales in the direction of acid, whereas the consumption of green leafy vegetables not only provides calcium in abundance, but also assists in neutralizing blood pH. I think we all can agree that few people eat the recommended 5-7 servings of fresh fruit and vegetables daily. Doing so would not only promote an alkaline pH, but add important free radical fighters (back to the original question). The extreme nature of competitive cycling produces even more acid in the muscle and blood, causing an even greater imbalance. Maintaining an alkaline pH is critical to keeping the entire organism strong and disease resistant.
When the body has an excess of acid that it can't get rid of at the moment, the acid will be stored. Where does it get stored? In the space around the cells (called the extracellular matrix). What we see here is the pH interplay between the blood and the tissues. As more acid accumulates in our body, it is ultimately pushed into the cell. When it gets pushed into the cell, the first thing it does is displace POTASSIUM and then MAGNESIUM and then SODIUM.
These are three critical minerals in our body. The potassium and magnesium will leave the body. As potassium leaves it needs phosphate and the body will get that from the bone matrix. The bone matrix is made up primarily of calcium phosphate, or hydroxyapatite. This phosphate works very well to neutralize acidity by combining with the potassium which is displaced by the acid buildup. This potassium is then removed from the body and the calcium ends up as free calcium in the system. What you might not want to do in this case is take more calcium supplements that won't be utilized down at the cellular level. But a calcium supplement with the correct mixture of other ingredients could work wonders. You are not what you eat, you are what you assimilate!
The best source of calcium supplementation I have found is the Calcium Complete from the nutraMetrix Corporation. It is combined with all the minerals I previously mentioned as well as a few others, including vitamin D3. The 750 mg of calcium is from numerous sources for better assimilation. It is isotonic capable, meaning it has the same osmotic pressure as your body fluids. Say what…
That means that when taken on an empty stomach, it is about 95% absorbed within a few minutes, requiring no digestion. And because of its high absorption rate, the 750 mg of calcium is more than adequate. This is a professional line of products available only through licensed health professionals. Dr. Aaron Radspinner of Discover Chiropractic in Beaverton sells this product. It can be purchased either at his clinic or online at http://dcpdx.nutrametrix.com/ .

For a more detailed explanation of the pH story:
The pH Nutrition Guide to Acid/Alkaline Balance
http://www.naturalnews.com/Report_acid_alkaline_pH_0.html

"Athletic Excellence is my Business"


> Date: Sat, 14 Mar 2009 13:19:09 -0700
> From: nellegreen@earthlink.net
> To: shosmer@HPChiro.com
> CC: obra@list.obra.org
> Subject: Re: [OBRA Chat] bone density loss
>
> There are a few other important issues about bone density(BMD) which
> peaks in our early-mid 30s, and then begins to drop. As a physician with
> many athletic patients and women, I deal with issues of low BMD every
> day. I have looked at the issue with regard to serious cyclists like
> most of us in OBRA. A few yrs ago, most of the literature was on elite
> athletes like Tour riders and they do in fact lose BMD. There is now
> some data on the likes of us.
>
> Many of us are probably not taking in enough Calcium and Vitamin D. The
> sun acts on the skin to convert inactive Vit D into active Vit D.
> Without adequate Vit D, we will not absorb the calcium we need to make
> bone. The osteoporosis experts say we need 1000 mg Ca/day (1200-1500 for
> menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
> have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D deficiency
> in the NW--I identify it every day in my office. Because many of us are
> so active, we may need even more Calcium(not clear how much).
>
> Weight bearing* and strength training are, as have been noted here, very
> important. But Ca and Vit D are also. Vit D 3 can be bought at any
> pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
> forms(including diet--milk, yogurt, cheese--also high in saturated fat
> so go for the *nonfat/lowfat*). Calcium often comes alone or with Vit
> D(200-400 units). The RDA for Vit D has been 400 units for yrs. All the
> experts say it should be 1,000 units but the politics of the food
> industry haven't made the change as yet.
>
> *Most runners I see have excellent BMD so it's not clear to me that
> running doesn't help the spine. BMD measurements are taken at both the
> spine and the hip.
>
> Ellen Michaelson, MD
>
>
> Seth Hosmer wrote:
> > Your bones, like all structures in the body, are dynamic. They respond to the conditions placed on them, and adapt accordingly. Bone density loss occurs in the general population when there is not adequate stress on the musculoskeletal system. There are also nutritional (e.g. Vitamin D deficiency) and disease states that contribute to bone density loss.
> >
> > The stresses that most effectively maintain bone density are compressive and bending forces, though torsional forces can also contribute. Any activity that provides these types of forces of adequate magnitude will maintain bone density.
> >
> > There are different types of bone in the body. Your femur, for example, is primarily cortical (compact) bone. This type of bone does not respond as quickly to loading (or lack of loading) as the other type of bone, which is cancellous (spongy) bone...found in places like the spine.
> >
> > If you want to maintain your bone mass, you must have weight-bearing of adequate magnitude in the upper and lower body. Running etc would be good for leg bone mass, but does not help spinal bone mass. For that, you would have to do something like strength training.
> >
> > Shameless plug - we offer Kettlebell classes at HPChiro that can help you maintain your bone mass and build strength and endurance. Kettlebells are an excellent way to strengthen your core and make you a "complete" athlete rather than just all heart lungs and legs.
> >
> > Back to bone density (mass). Peak bone mass is built by your 20s. After that it is largely a race to stop bone loss as it is generally accepted that you can't exceed the peak bone mass that you built by your 20s. If you are over 30, that makes it even more important to maintain.
> >
> > Bottom line - like most everything else in your body, use it or lose it. If you do not do dynamic weight bearing activity of a certain magnitude, your bone mass will gradually decline making you more susceptible to fractures. The most effective way to add dynamic and adequate-magnitude forces to your bone structure is strength training.
> >
> > Seth Hosmer, DC, CSCS
> > HPChiro.com
> > blog: http://www.hpchiro.com/blog/
> > _______________________________________________
> > OBRA mailing list
> > obra@list.obra.org
> > http://list.obra.org/mailman/listinfo/obra
> > Unsubscribe: obra-unsubscribe@list.obra.org
> >
> >

_________________________________________________________________
Windows Live™ Groups: Create an online spot for your favorite groups to meet.
http://windowslive.com/online/groups?ocid=TXT_TAGLM_WL_groups_032009


jboquiren@comcast.net

2009-03-14

Do not forget speedskating! Weight bearing, fitness and power development plus insane speed generation.
It is also low impact for those of us (myself included) who no longer enjoy a full complement of meniscus in our knees. Hence I no longer run or play soccer.

Joseph Boquiren
josephboquiren.wordpress.com
josephboquiren.etsy.com

----- Original Message -----
From: "joe cipale"
To: "Joel Morrissette"
Cc: obra@list.obra.org
Sent: Friday, March 13, 2009 11:33:25 PM GMT -08:00 US/Canada Pacific
Subject: Re: [OBRA Chat] bone density loss

Weight bearing exercises:
Running
Weight lifting
Soccer

The above sports are weight-bearing sports that help to build bone
density and muscle mass.

Joe C
"I am not an exercise physiologist, but I did read The Oregonian
yesterday..."

On Fri, 2009-03-13 at 22:09 -0700, Joel Morrissette wrote:
> More importantly, what should we be doing to prevent it?  Besides lots
> of green, leafy veggies, of course...
>
> -Joel
>
> 2009/3/13 Michael O'Hair :
> >
> > More random musings:
> >
> > Has anyone studied bone density loss in bicyclists in terms of free radical
> > generation?   I remember Dr  Ralph Yates' article on his bone density loss
> > due to overtraining.  If anyone overtrains, it has to be Tour-level pros.
> > It would seem "obvious" that putting in hundreds of miles a week is going to
> > have "side effects" of some sort.
> >
> > Anyone have any data or pointers thereto on this?
> >
> >
> > _______________________________________________
> > OBRA mailing list
> > obra@list.obra.org
> > http://list.obra.org/mailman/listinfo/obra
> > Unsubscribe: obra-unsubscribe@list.obra.org
> >
> >
>
>
>
_______________________________________________
OBRA mailing list
obra@list.obra.org
http://list.obra.org/mailman/listinfo/obra
Unsubscribe: obra-unsubscribe@list.obra.org


Ellen Michaelson

2009-03-14

There are a few other important issues about bone density(BMD) which
peaks in our early-mid 30s, and then begins to drop. As a physician with
many athletic patients and women, I deal with issues of low BMD every
day. I have looked at the issue with regard to serious cyclists like
most of us in OBRA. A few yrs ago, most of the literature was on elite
athletes like Tour riders and they do in fact lose BMD. There is now
some data on the likes of us.

Many of us are probably not taking in enough Calcium and Vitamin D. The
sun acts on the skin to convert inactive Vit D into active Vit D.
Without adequate Vit D, we will not absorb the calcium we need to make
bone. The osteoporosis experts say we need 1000 mg Ca/day (1200-1500 for
menopausal women) and 1,000 units/day of Vit D 3. Multivitamins only
have 400 units Vit D, only`160 mg Ca. There is a lot of Vit D deficiency
in the NW--I identify it every day in my office. Because many of us are
so active, we may need even more Calcium(not clear how much).

Weight bearing* and strength training are, as have been noted here, very
important. But Ca and Vit D are also. Vit D 3 can be bought at any
pharmacy--200 tabs costs about ~$12. Calcium can be taken in many
forms(including diet--milk, yogurt, cheese--also high in saturated fat
so go for the *nonfat/lowfat*). Calcium often comes alone or with Vit
D(200-400 units). The RDA for Vit D has been 400 units for yrs. All the
experts say it should be 1,000 units but the politics of the food
industry haven't made the change as yet.

*Most runners I see have excellent BMD so it's not clear to me that
running doesn't help the spine. BMD measurements are taken at both the
spine and the hip.

Ellen Michaelson, MD

Seth Hosmer wrote:
> Your bones, like all structures in the body, are dynamic. They respond to the conditions placed on them, and adapt accordingly. Bone density loss occurs in the general population when there is not adequate stress on the musculoskeletal system. There are also nutritional (e.g. Vitamin D deficiency) and disease states that contribute to bone density loss.
>
> The stresses that most effectively maintain bone density are compressive and bending forces, though torsional forces can also contribute. Any activity that provides these types of forces of adequate magnitude will maintain bone density.
>
> There are different types of bone in the body. Your femur, for example, is primarily cortical (compact) bone. This type of bone does not respond as quickly to loading (or lack of loading) as the other type of bone, which is cancellous (spongy) bone...found in places like the spine.
>
> If you want to maintain your bone mass, you must have weight-bearing of adequate magnitude in the upper and lower body. Running etc would be good for leg bone mass, but does not help spinal bone mass. For that, you would have to do something like strength training.
>
> Shameless plug - we offer Kettlebell classes at HPChiro that can help you maintain your bone mass and build strength and endurance. Kettlebells are an excellent way to strengthen your core and make you a "complete" athlete rather than just all heart lungs and legs.
>
> Back to bone density (mass). Peak bone mass is built by your 20s. After that it is largely a race to stop bone loss as it is generally accepted that you can't exceed the peak bone mass that you built by your 20s. If you are over 30, that makes it even more important to maintain.
>
> Bottom line - like most everything else in your body, use it or lose it. If you do not do dynamic weight bearing activity of a certain magnitude, your bone mass will gradually decline making you more susceptible to fractures. The most effective way to add dynamic and adequate-magnitude forces to your bone structure is strength training.
>
> Seth Hosmer, DC, CSCS
> HPChiro.com
> blog: http://www.hpchiro.com/blog/
> _______________________________________________
> OBRA mailing list
> obra@list.obra.org
> http://list.obra.org/mailman/listinfo/obra
> Unsubscribe: obra-unsubscribe@list.obra.org
>
>


Seth Hosmer

2009-03-14

Your bones, like all structures in the body, are dynamic. They respond to the conditions placed on them, and adapt accordingly. Bone density loss occurs in the general population when there is not adequate stress on the musculoskeletal system. There are also nutritional (e.g. Vitamin D deficiency) and disease states that contribute to bone density loss.

The stresses that most effectively maintain bone density are compressive and bending forces, though torsional forces can also contribute. Any activity that provides these types of forces of adequate magnitude will maintain bone density.

There are different types of bone in the body. Your femur, for example, is primarily cortical (compact) bone. This type of bone does not respond as quickly to loading (or lack of loading) as the other type of bone, which is cancellous (spongy) bone...found in places like the spine.

If you want to maintain your bone mass, you must have weight-bearing of adequate magnitude in the upper and lower body. Running etc would be good for leg bone mass, but does not help spinal bone mass. For that, you would have to do something like strength training.

Shameless plug - we offer Kettlebell classes at HPChiro that can help you maintain your bone mass and build strength and endurance. Kettlebells are an excellent way to strengthen your core and make you a "complete" athlete rather than just all heart lungs and legs.

Back to bone density (mass). Peak bone mass is built by your 20s. After that it is largely a race to stop bone loss as it is generally accepted that you can't exceed the peak bone mass that you built by your 20s. If you are over 30, that makes it even more important to maintain.

Bottom line - like most everything else in your body, use it or lose it. If you do not do dynamic weight bearing activity of a certain magnitude, your bone mass will gradually decline making you more susceptible to fractures. The most effective way to add dynamic and adequate-magnitude forces to your bone structure is strength training.

Seth Hosmer, DC, CSCS
HPChiro.com
blog: http://www.hpchiro.com/blog/


joe cipale

2009-03-13

Weight bearing exercises:
Running
Weight lifting
Soccer

The above sports are weight-bearing sports that help to build bone
density and muscle mass.

Joe C
"I am not an exercise physiologist, but I did read The Oregonian
yesterday..."

On Fri, 2009-03-13 at 22:09 -0700, Joel Morrissette wrote:
> More importantly, what should we be doing to prevent it? Besides lots
> of green, leafy veggies, of course...
>
> -Joel
>
> 2009/3/13 Michael O'Hair :
> >
> > More random musings:
> >
> > Has anyone studied bone density loss in bicyclists in terms of free radical
> > generation? I remember Dr Ralph Yates' article on his bone density loss
> > due to overtraining. If anyone overtrains, it has to be Tour-level pros.
> > It would seem "obvious" that putting in hundreds of miles a week is going to
> > have "side effects" of some sort.
> >
> > Anyone have any data or pointers thereto on this?
> >
> >
> > _______________________________________________
> > OBRA mailing list
> > obra@list.obra.org
> > http://list.obra.org/mailman/listinfo/obra
> > Unsubscribe: obra-unsubscribe@list.obra.org
> >
> >
>
>
>


Joel Morrissette

2009-03-13

More importantly, what should we be doing to prevent it? Besides lots
of green, leafy veggies, of course...

-Joel

2009/3/13 Michael O'Hair :
>
> More random musings:
>
> Has anyone studied bone density loss in bicyclists in terms of free radical
> generation?   I remember Dr  Ralph Yates' article on his bone density loss
> due to overtraining.  If anyone overtrains, it has to be Tour-level pros.
> It would seem "obvious" that putting in hundreds of miles a week is going to
> have "side effects" of some sort.
>
> Anyone have any data or pointers thereto on this?
>
>
> _______________________________________________
> OBRA mailing list
> obra@list.obra.org
> http://list.obra.org/mailman/listinfo/obra
> Unsubscribe: obra-unsubscribe@list.obra.org
>
>

--
__o "It never gets easier,
_ \<_ you just go faster."
(_)/(_) -- Greg LeMond


Michael O'Hair

2009-03-13

More random musings:

Has anyone studied bone density loss in bicyclists in terms of free radical generation? I remember Dr Ralph Yates' article on his bone density loss due to overtraining. If anyone overtrains, it has to be Tour-level pros. It would seem "obvious" that putting in hundreds of miles a week is going to have "side effects" of some sort.

Anyone have any data or pointers thereto on this?